Catering

SMALL EXPENSES BUT LARGE SAVINGS POTENTIAL

Buyers and CFO’s need to constantly juggle with catering costs.

YOUR CHALLENGES

Even if these categories represent a relatively small part of the overhead costs, they reflect the attention paid by the company to their employees, suppliers or customers. On the other side, CFO’s will remain careful with regards to these small “expenses”.

OUR SOLUTIONS
Coffee machine

As simple as this category may seem at first sight, do not underestimate the aversion to change you may encounter with your staff when you decide to change your coffee brand. How to save money whilst improving the quality of the coffee within your company? Don’t hesitate to contact us for more information.

Water cooler

With over a dozen suppliers on the Belgian market, it s not always easy to select the right supplier. Some tend to think water is just water! But in fact, the reflection is a little bit more nuanced. Indeed, the origin, quality and price of bottled water can vary greatly. And sometimes even double! Ask yourself the right questions before asking for a tender.

Vending machines

For cold drinks or snacks, the market for vending machines is mainly dominated by Coca-Cola, Autobar and other big names. The most important question relates to the type of contract to choose: rental or full-service? In order to select the most appropriate contract, ask yourself the right questions and do not hesitate to ask for advice.

Cafeteria

Lunch is a key moment in the day of your employees. A pleasant lunch break has a positive impact on your personnel’s productivity. Suppliers must increasingly demonstrate ability to adapt and be able to provide differentiated offers to their customers. In parallel, the trend is to develop new services in addition to catering, such as trainings or consulting services.

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